Merlot bio

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€ 21.00

Merlot feels at home here in Carnuntum. It loves the warm late summers and sunny, dry autumns. This makes it one of the most important red wine varieties in our winery.

Ruby garnet with a dark core, juicy dark berries, intense cassis, hints of nougat, smooth, velvety and round on the palate, elegant spice in the finish, has a lot of power, long-lasting

Vintage
Amount
-
1
+

vineyard. Bärnreiser in Höflein

soil. nutritious gravely loess

climate. Bärnreiser is one of our warmest places, similar to a separate valley which stores the warm sunshine of the hot summer days and stays very warm during the nights as well. The deep soils keep the warmth for the grapes and therefore bring constant ripening, which is very important for the Merlot in our “cool climate”. As a result the vines yield a very high quality every year and a Merlot with dark fruit, a long and deep structure, and a very full-bodied palate.

paring. heavy meat-dishes, grilled, roasted or with a sauce, lamb, cheese

glass. Bordeauxglass

ideal temp. 18 °C

suitable for vegans

harvest. 8. October 2019, hand-picked

selection. only 100% ripe and healthy grapes are processed with very gentle vibration tables

fermentation. in stainless steel tanks at max. 30 °C with regular pump overs during main fermentation

maceration. 4 weeks after fermentation

BSA. malalactic is made in partly new, partly old barriques

rest time. in old and new barriques for 18 months

alcohol content.15 % Vol

total acidity. 4,8 g/l

residual sugar. 1,0 g/l

potential. 2022 - 2032+

suitable for vegans

contains sulfites