2024 Rosanna bio

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€ 7.50

Zweigelt - methode saignée & direct pressing, light onion-red, vitalizing fresh fruit like strawberries and raspberries, animated acidity, the perfect summer companion!

Amount
Vintage
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1
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ORIGIN
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vineyard. methode saignée from Rubin Carnutnum wines & 10% Merlot

climate. Our pannonian climate with the cool winds of the River Danube bring a very ripe, but also fresh cherry-fruit to our Zweigelt grapes resulting in wines with an aromatic fruit, smooth tannins and no shortage of elegance.

ENJOY
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pairing. Rosé, a glass of wine for the spring and the summer, ideal with vegetable-, noodle- and fish-dishes or cold buffet

glass. Chiantiglass

ideal temp. 10 °C

suitable for vegans

VINIFICATION
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The skin of the berries is home to the tannins and color for the red wines, which stay in the juice during all of fermentation. For the Rosanna, the juice stays with the skins for only a few hours and ferments separately afterwards, so the grape juices is only slightly colored by the skins and the typical ripe cherry-fruit is preserved.

harvest. 15.-23. Sept. 2023, hand picked

30 % Method Saignée. 3 hours with the skins

70% direct pressing. directly after harvest

fermentation. stainless steal under temperature controll at. 18 °C, 14 days

rest time. 3 weeks after fermentation on the yeast, 1. racking, another 8 weeks on the lees

ANALYSEN, NÄHRWERT & ZUTATEN
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Alcohol. 13% vol

Acidity. 5.9 g/l

Residual sugar. 3 g/l

Ready to drink. 2024 – 2029

Suitable for vegans

Nutritional values:

100 ml contain on average:

Calorie value 77 kJ / 304 kcal

Carbohydrates 0.4 g of which sugar 0.3 g

Contains small amounts of fat, saturated fatty acids, protein and salt.

Ingredients: ORGANIC grapes; antioxidants: sulfur dioxide